So happy to be participating with other artisan food makers this Saturday, November 17 from 10-2 at the historic former firehouse, Firehouse 8!
Come on by for apple cranberry and classic apple ipies!
Not only will there be ipies but come taste the amazing pulled pork from tango&stache, tamales from alicia's tamales los mayas, bagels from schmendricks, and much much more!
Part of my proceeds on that day will go to hurricane relief efforts in NYC!
Hope to see you there!
Tuesday, November 13, 2012
Monday, November 12, 2012
gobble gobble gobble!: order your ipies for Thanksgiving!
apple-cranberry! |
apple-cranberry?
classic apple?
both??
Reminder to pre-order your ipies for your Thanksgiving feast by Tuesday, November 13 and have them delivered to you on Wednesday, November 21.
Available for pre-order is our classic apple ipie and apple-cranberry ipie.
ipies are $5 each. Cash and credit cards accepted!
email us to reserve your ipies and to schedule your delivery time.
Gobble Gobble Gobble...........
(delivery available between Palo Alto and San Francisco for $5 flat fee)
classic apple! |
Monday, November 5, 2012
Turkey Time plus Last Market Date!
thumbs up for ipie (and the SF Giants!) |
ipie will be at the Palo Alto Farmers' Market this Saturday, November 10, from 8-noon!
It's almost Thanksgiving so we will have apple-cranberry ipies as well as classic apple ipies available at the market this Saturday.
And don't forget to place your ipie orders for Thanksgiving! We will be taking orders at the market as well as by email for classic apple and apple-cranberry ipies.
This will be our last day at the market for the season so hope to see you at the market this Saturday!
apple-cranberry ipie! |
Thursday, October 25, 2012
ipie at Palo Alto Farmers' Market this Saturday!
ipie will be at the Palo Alto Farmers' Market this Saturday, October 27, from 8-noon!
Remember, you can always email us to reserve your ipies for pick up at the market.
Hope to see you at the market this Saturday!
Giving or heading to a Halloween party? Classic apple ipies make a perfect dessert or hostess gift!
Remember, you can always email us to reserve your ipies for pick up at the market.
Hope to see you at the market this Saturday!
Thursday, October 11, 2012
ipie at Palo Alto Farmers' Market this Saturday, October 13!
ipie will be back at the Palo Alto Farmers' Market this Saturday, October 13, from 8-noon.
I've been getting sauced in the kitchen -- caramel sauced that is! And I've created a new caramel sauce that will debut in our caramel apple ipie at the market this Saturday. We will also have classic apple ipies available.
Remember, you can always email us to reserve your ipies for pick up at the market.
Hope to see you at the market this Saturday!
I've been getting sauced in the kitchen -- caramel sauced that is! And I've created a new caramel sauce that will debut in our caramel apple ipie at the market this Saturday. We will also have classic apple ipies available.
Remember, you can always email us to reserve your ipies for pick up at the market.
Hope to see you at the market this Saturday!
Monday, September 24, 2012
ipie at Palo Alto Farmers' Market this Saturday, 9/29!
ipie's back! |
And it's officially autumn and the first of the granny smith apples are now available to be baked into classic apple ipies!
Remember you can always email us to reserve your ipies for pick up at the market.
Hope to see you at the market this Saturday!
Saturday, July 14, 2012
trust the pie!
We are temporarily sidelined as we search for a new commercial kitchen to rent! I will miss seeing all the great ipie fans at the Palo Alto Farmers' Market!
All online orders have also been temporarily suspended.
Check back here or our facebook page for updates.
And please support the Food Cottage Law (AB1616) so that small, artisan food producers like us aren't forced to rent hard to find and expensive commercial kitchens. Call or write your senator today.
Want more information -- send us an email!
Thanks ipie fans!!!
All online orders have also been temporarily suspended.
Check back here or our facebook page for updates.
And please support the Food Cottage Law (AB1616) so that small, artisan food producers like us aren't forced to rent hard to find and expensive commercial kitchens. Call or write your senator today.
Want more information -- send us an email!
Thanks ipie fans!!!
Thursday, July 5, 2012
ipie at Palo Alto Farmers' Market this Saturday, July 7!
one of our awesome ipie fans! |
ipie will be back at the Palo Alto Farmers' Market this Saturday, July 7, from 8-noon!
In honor of the July 4th holiday week we will have strawberry/blueberry ipies as well as blueberry ipies for your eating enjoyment.
Remember, you can always email us to reserve your ipies for pick up at the market.
Hope to see you at the market this Saturday!
Thursday, June 21, 2012
ipie at Palo Alto Farmers' Market this Saturday, June 23!
ipie will be back at the Palo Alto Farmers' Market this Saturday, June 23, from 8-noon.
The peaches aren't quite ready to be baked into little pies but the nectarines are just right so this week we will have a limited supply of raztarine ipies! Raztarine? Why nectarine/raspberry of course! We will also have blueberry ipies.
Remember, you can always email us to reserve your ipies for pick up at the market.
Hope to see you at the market this Saturday!
The peaches aren't quite ready to be baked into little pies but the nectarines are just right so this week we will have a limited supply of raztarine ipies! Raztarine? Why nectarine/raspberry of course! We will also have blueberry ipies.
Remember, you can always email us to reserve your ipies for pick up at the market.
Hope to see you at the market this Saturday!
Tuesday, June 12, 2012
ipie is a Good Egg!
We are very excited to announce that ipie is now a Good Egg!
This means we join a growing list of SF Bay Area food producers being given new online tools to reach people who love discovering new artisanal foods and who care about the quality of the food they eat.
In other words, you!
This leaves us time to do what we are good at which is baking!
Good Eggs Inc., located in the Mission District of San Francisco and founded by Rob Spiro and Alon Salant, has developed both a single order system as well as a subscription service for local ipie fans.
Want your ipies automatically baked for you every month or twice a month? Now you can sign up for an ipie subscription service. An ipie club -- how cool is that!
Ordering and pick up is easy! Ordering is via our new Good Eggs webstore and can be accessed from our ipie website (ordering information to the right) as well. And there are two pick up locations and three pick up times to choose from.
So whether you want to place single orders of ipies or want to set up a monthly ipie subscription -- click here to explore our Good Eggs webstore.
Questions? Email us!
Thanks ipie fans!
This means we join a growing list of SF Bay Area food producers being given new online tools to reach people who love discovering new artisanal foods and who care about the quality of the food they eat.
In other words, you!
This leaves us time to do what we are good at which is baking!
Good Eggs Inc., located in the Mission District of San Francisco and founded by Rob Spiro and Alon Salant, has developed both a single order system as well as a subscription service for local ipie fans.
Want your ipies automatically baked for you every month or twice a month? Now you can sign up for an ipie subscription service. An ipie club -- how cool is that!
Ordering and pick up is easy! Ordering is via our new Good Eggs webstore and can be accessed from our ipie website (ordering information to the right) as well. And there are two pick up locations and three pick up times to choose from.
So whether you want to place single orders of ipies or want to set up a monthly ipie subscription -- click here to explore our Good Eggs webstore.
Questions? Email us!
Thanks ipie fans!
Wednesday, June 6, 2012
ipie at Palo Alto Farmers' Market this Saturday, 6/9
ipie will be back at the Palo Alto Farmers' Market this Saturday, June 9, from 8-noon.
This Saturday we will once again have two kinds of ipies at the market: blueberry and mixed berry (blueberry/strawberry).
Remember, you can always email us to reserve your ipies for pick up at the market.
Next week isn't a market week for ipie but look for an email from us with an exciting ipie announcement!
Hope to see you at the market this Saturday!
Wednesday, May 23, 2012
ipie at Palo Alto Farmers' Market this Saturday, 5/26!
So great to see everyone at the reopening of the Palo Alto Farmers' Market!
We will be at the market again this Saturday, May 26, from 8-noon and we will have blueberry and mixed berry (strawberry/blueberry) ipies.
Need dessert for your Memorial Day celebration? Reserve your ipies for pick up at the market this Saturday and have dessert taken care of for your Memorial Day BBQ!
The photo shows the very lovely ipie hat and t-shirt. We have had requests to purchase the t-shirt and hat that we wear at the market and now you can order an ipie t-shirt, hat or an apron of your very own!
Hope to see everyone Saturday! Don't forget, you can email us to reserve your ipies for pick up at the market.
We will be at the market again this Saturday, May 26, from 8-noon and we will have blueberry and mixed berry (strawberry/blueberry) ipies.
Need dessert for your Memorial Day celebration? Reserve your ipies for pick up at the market this Saturday and have dessert taken care of for your Memorial Day BBQ!
The photo shows the very lovely ipie hat and t-shirt. We have had requests to purchase the t-shirt and hat that we wear at the market and now you can order an ipie t-shirt, hat or an apron of your very own!
Hope to see everyone Saturday! Don't forget, you can email us to reserve your ipies for pick up at the market.
Monday, May 7, 2012
Palo Alto Farmers' Market Reopens this Saturday, 5/12!
So excited that the Palo Alto Farmers' Market is reopening for the season this Saturday, May 12!
So come to the market this Saturday for blueberry and mixed berry (strawberry/blueberry) ipies!
And make mom proud -- Mother's Day is Sunday so pick up a few ipies and tell mom you have dessert all taken care of!
What's with the fancy photo?? Well, it's been a long time since I've been a student at Purdue University but they heard about ipie and I'm honored to be featured in the May/June issue of the Purdue Alumni Magazine.
Hope to see everyone Saturday! Don't forget, you can email us to reserve your ipies for pick up at the market.
So come to the market this Saturday for blueberry and mixed berry (strawberry/blueberry) ipies!
And make mom proud -- Mother's Day is Sunday so pick up a few ipies and tell mom you have dessert all taken care of!
What's with the fancy photo?? Well, it's been a long time since I've been a student at Purdue University but they heard about ipie and I'm honored to be featured in the May/June issue of the Purdue Alumni Magazine.
Hope to see everyone Saturday! Don't forget, you can email us to reserve your ipies for pick up at the market.
Tuesday, April 24, 2012
ipie for strength! Food Blogger Bake Sale April 28!
click here to go to bake sale website! |
The amazing folks at Share Our Strength use these proceeds for its No Kid Hungry movement by helping fund after school and summer food programs.
This year we will be at Omnivore Books in San Francisco on Saturday, April 28 from 11-4.
Not only can you scoop up sweet treats, but Alice Medrich will be at Omnivore Books speaking about her new book, Sinfully Easy Delicious Desserts.
And I'll have classic apple ipies ready for your enjoyment! Pie for Strength!
See you there!
ipies waiting for you! |
Saturday, February 25, 2012
spring (and ipie) is in the air!
The calendar may say it's February but the trees here in San Francisco are starting to leaf out and the daffodils are starting to pop up everywhere.
That must mean we are in the home stretch -- almost springtime!
As a baker who prefers to use locally grown, organic fruit, February-April is an in between time -- berries aren't ready yet and California apples and pears are pretty much done for the season.
As I typically do during the winter months, I keep busy testing new pie fillings as well as other pie related offerings that might make an appearance in my online shop as well as at the Palo Alto Farmers' Market when it reopens in May.
Until then, there is still lots of pie to eat -- I did find a good source of beautiful organic apples from Washington State so available for order now are classic apple ipies.
So as always, eat more pie!
Tuesday, January 10, 2012
2012 ipie-lution!
Did you overindulge during the holidays? The resolution to give up sweets doesn't last long for most people so how about resolve to eat smaller sweets? Like, maybe, an ipie!
Now that's a resolution that is easy to keep. And it might help that part of the proceeds each year from ipie sales are donated to the Alzheimer's Association.
While winter time means fewer fruits to choose from for pie baking -- having beautiful pears available this time of year makes it a bit easier to wait for the bounty of summer.
Just ripened Bartlett pears drizzled with a bit of local orange blossom honey topped by a flaky honey brushed crust. No wonder the pear honey ipie quickly became my best selling ipie at the Palo Alto Farmers' Market!
Hosting a party, meeting or other special event? Even though the market is now closed until May, you can still get your ipies! In addition to the pear honey, I also have classic apple ipie available as well as pinwheel cookies.
Local ipie fans can order their ipies by sending me an email me to discuss while fans out of the area can order via paypal. All ordering information is to the right.
And don't forget, eat more pie!
Now that's a resolution that is easy to keep. And it might help that part of the proceeds each year from ipie sales are donated to the Alzheimer's Association.
While winter time means fewer fruits to choose from for pie baking -- having beautiful pears available this time of year makes it a bit easier to wait for the bounty of summer.
Just ripened Bartlett pears drizzled with a bit of local orange blossom honey topped by a flaky honey brushed crust. No wonder the pear honey ipie quickly became my best selling ipie at the Palo Alto Farmers' Market!
Hosting a party, meeting or other special event? Even though the market is now closed until May, you can still get your ipies! In addition to the pear honey, I also have classic apple ipie available as well as pinwheel cookies.
Local ipie fans can order their ipies by sending me an email me to discuss while fans out of the area can order via paypal. All ordering information is to the right.
And don't forget, eat more pie!
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